Press Releases
Page 6 of 17
-
8/16/2024
Sixth Annual Edition of Connecticut Grown Magazine Now Available
(HARTFORD, CT) – Connecticut Grown magazine, the sixth annual guide to the state’s farms, food, and markets produced in collaboration between Connecticut Department of Agriculture (CT DoAg) and Farm Flavor Media, is now available in print and digital versions. This edition focuses on diversifying the food system – how food is grown, where it is grown, who is growing it, and ways it is being made more accessible to consumers.
-
4/5/2024
CT DoAg Invests $114,995 to Address Food Insecurity and Food Access
HARTFORD, CT – Agriculture Commissioner Bryan P. Hurlburt announces that the CT Food Policy Council, administered by the Connecticut Department of Agriculture (CT DoAg), has awarded funds to six projects through the Food System Capacity Building Grant totaling $114,995. The awarded projects will focus on utilizing CT Grown farm products in the creation of innovative, localized programming to increase food access and address food insecurity in communities.
-
8/2/2024
Connecticut Grown Celebrates National Farmers Market Week 2024
(HARTFORD, CT) – Connecticut Grown, a program of the Connecticut Department of Agriculture (CT DoAg) is celebrating National Farmers Market Week (NFMW) from August 4-10, 2024, to highlight the important role of farmers markets in our food system.
-
9/1/2021
GOVERNOR LAMONT ANNOUNCES CT APPROVED FOR FEDERAL AG DISASTER DECLARATION DUE TO TROPICAL STORM ELSA
(HARTFORD, CT) – Governor Ned Lamont today announced that he has received notice from U.S. Department of Agriculture Secretary Tom Vilsack that his request has been approved for Connecticut to receive an agriculture disaster declaration as a result of damages caused by Tropical Storm Elsa in early July.
-
8/23/2024
USDA Announces Funding Awarded to Connecticut to Support Specialty Crops
The U.S. Department of Agriculture today announced over $405,000 in funding awarded to Connecticut through the Specialty Crop Block Grant Program (SCBGP). Through this program, the Connecticut Department of Agriculture (CT DoAg) will fund projects that strengthen Connecticut’s specialty crop industry through marketing, education, and research.
-
6/1/2021
Connecticut Department of Agriculture Awards $497,000 to Farm Transition Grant Applicants
Agriculture Commissioner Bryan P. Hurlburt announces that the Connecticut Department of Agriculture has awarded 24 grants from the Farm Transition Grant (FTG) program, totaling $497,382 to strengthen the economic viability of Connecticut farmers and agricultural cooperatives seeking to expand, diversify, and improve their existing operation.
-
8/21/2024
CT DoAg Releases Guidance for CT Grown for CT Kids Grant Program
The Connecticut Department of Agriculture is pleased to release Connecticut Grown for Connecticut Kids (CTG4CTK) Grant program guidance for fiscal year 2025. New this year are unique application opening dates and deadlines divided into microgrants and full grants. Microgrant applications for projects requesting up to $5,000 over a 12-month duration are now open for Tracks 1 through 4 and are due by 12:00 p.m. on September 18, 2024.
-
3/25/2021
Department of Agriculture unveils new CT Grown logo and branding
In addition to the new CT Grown branding, DoAg is announcing the roll out of a year-long marketing campaign to promote CT Grown and Connecticut’s agriculture/aquaculture industry.
- 6/11/2021 Celebrating June Dairy Month
-
8/26/2021
Support Connecticuts Farmers and Restaurants During Farm to Chef Week August 29 to September 4
(HARTFORD, CT) – The Connecticut Department of Agriculture (DoAg) announces that 2021 Farm-to-Chef Week will run from Sunday, August 29 through Saturday, September 4. This special week encourages culinary professionals to use Connecticut Grown ingredients in new ways on their menus while educating residents and visitors about the diversity of farm products grown and raised in Connecticut.
-
10/26/2021
Lt Gov Bysiewicz DoAg Commissioner Bryan Hurlburt Announce New CT Grown for CT Kids Grant Program
A statewide grants program for Connecticut schools to increase availability of local foods and create connection with farmers
- 8/5/2021 Governor Lamont Submits Request for Agricultural Disaster Declaration
-
2/10/2021
Sweet On You
Connecticut Farmers are Passionate about Valentine's Day
- 11/12/2021 AGRICULTURE COMMISSIONER BRYAN HURLBURT, CONNECTICUT FOODSHARE PRESIDENT & CEO JASON JAKUBOWSKI ATTEND DFA FARMERS FEEDING FAMILIES FUND CHECK DONATION TO GOODWIN UNIVERSITY’S TRANSITIONS PANTRY IN EAST HARTFORD
- 6/22/2021 Last Call for Pick-Your-Own Connecticut Grown Strawberries