Operational Memoranda for School Nutrition Programs

Page 40 of 42

• Operational Memorandum No. 46-13

  Revised Questions and Answers Related to Six Cents Certification During School Year 2013-14

• Operational Memorandum No. 49-13

  Paid Lunch Price Report

• Operational Memorandum No. 50-13

  NSLP Reimbursement and Government Commodity Adjustments

• Operational Memorandum No. 51-13

  Collaboration with State School Business Officials on New Administrative Review Section: Resource Management

• Operational Memorandum No. 02-13

  Disaster Response

• Operational Memorandum No. 05-13

  Paid Lunch Price Report

• Operational Memorandum No. 13-13

  Federal Small Purchase Threshold Adjustment

• Operational Memorandum No. 18-13

  Family Friendly Applications

• Operational Memorandum No. 19-13

  Proposed Rule: National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010

• Operational Memorandum No. 21-13

  Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements

• Operational Memorandum No. 22-13

  Summer Feeding Options for School Food Authorities

• Operational Memorandum No. 23-13

  Nondiscretionary Amendments Related to the HHFKA 2010

• Operational Memorandum No. 27-13

  Salad Bars in the NSLP

• Operational Memorandum No. 34-13

  Overview of Available Free and Reduced Price Application Materials; Income Eligibility Guidelines; Information for the Implementation of Free/Reduced-price Meals and Free Milk Benefits for School Year 2013-14; Application for the Afterschool Snack Program

• Operational Memorandum No. 35-13

  Release of the FNS-828 Paid Lunch Price Data for School Year 2011-12