Operational Memoranda for School Nutrition Programs

Operational Memorandum No. 38-13

Updated Offer versus Serve Guidance for the National School Lunch Program and School Breakfast Program in School Year 2013-14

Operational Memorandum No. 40-13

Extending Flexibility for Residential Child Care Institutions (RCCIs) in the National School Lunch Program (NSLP)

Operational Memorandum No. 41-13

National School Lunch and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010

Operational Memorandum No. 47-13

Submission of Online Agreements; Submission of Online Claims; Authorized Signatures; Food Safety Inspection Report

Operational Memorandum No. 48-13

Verification Procedures; Verification Collection Report

Operational Memorandum No. 42-13

Interschool Agreement Forms and Healthy Food Certification

Operational Memorandum No. 39-13

Frozen Fruit Products in the National School Lunch and School Breakfast Programs in School Year 2014-15

Operational Memorandum No. 37-13

Revised Questions and Answers on the School Breakfast Program Meal Pattern in School Year 2013-14

Operational Memorandum No. 36-13

Questions and Answers (Q and A) Regarding the Participation of Head Start Programs in Child Nutrition Programs

Operational Memorandum No. 04-13

Revised Questions and Answers on the U.S. Department of Agriculture’s (USDA) New Meal Patterns for Schools

Operational Memorandum No. 06-13

Report of Annual Revenue and Cost Expenditures Report Due: January 31, 2013

Operational Memorandum No. 07-13 REVISED

Guidance to School Food Authorities: Flexibility in the Meat/Meat Alternate and Grain Maximums for School Year 2012-13

Operational Memorandum No. 08-13

Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs

Operational Memorandum No. 09-13

Dietary Accommodations for Celiac Disease in Child Nutrition Programs

Operational Memorandum No. 10-13

Verification Summary Report